Black Pepper and Healthy Condiments

Intro to condiments 

Like most Indian restaurants, our use of condiments, especially spices, is quite comprehensive. Unlike many Indian restaurants, however, due to the multifaceted nature of Black Pepper (we are the best multicuisine restaurant in Dehradun, after all, we use a larger array of condiments, including but not limited to various sauces, spices, and others. For example, our Continental dishes are often marinated in exotic sauces and we radish a number of our meals with unusual choices. This all serves to provide Black Pepper with its distinctive taste. Additionally, due to the many health benefits of the condiments we use, this also ensures that our food, in general, is healthier than that of most of our competitors.
Making that just another reason to come by our establishment.

List of Condiments 

Some of the many benefits are condiment specific. To enumerate a few: 
  • Olive oil: Due to the presence of omega-9 fatty acids, olive oil is useful in keeping the brain healthy and the neurons firing faster. It has been clinically tested that animals fed an omega-9 rich diet are able to remember more and recall better.
  • Sauerkraut: an excellent condiment for the digestive system, Sauerkraut is choke full of probiotic bacteria that helps relieve various problems in the intestine, and getsrid of major conditions as such Irritable bowel syndrome.
  • Horseradish: A great condiment for bettering your liver’s ability to resist various carcinogens (cancer causing agents). It also helps detox from various additions.
  • Honey: loaded with antioxidants, dark honeys can perform a large number of extremely beneficial acts: they can help slow aging (slightly), helping one retain the vitality of youth longer; as they protect you cells from free radicals (very science-y, but essentially types of radiation) they can help decrease your risk of macular degeneration and cancer.
  • Cinnamon: for the diabetics, cinnamon helps stabilize blood sugar greatly.
  • Black Pepper: an excellent condiment, black pepper contains a compound called piperine that can greatly assist in preventing tumors. The condiment also performs a number of other functions: by simulating your taste buds in a certain way, Black Pepper induces the production of stomach acid, helping digestion and preventing indigestion. Moreover, this stimulation aids in the increase of appetite slightly, which can help in overcoming various psychological barriers towards eating that people suffering from conditions like anorexia have. Other useful effects include the ability to help decrease congestion. And finally, if you suffer from paper cuts, or cuts in general, sprinkling a bit of black pepper will promote healing and kill germs, to an extent. With so many diverse benefits, it’s really not wonder that the best restaurant in Dehradun is named after black pepper!
So, really, these benefits provide a perfect reason for you to visit us, and stay, if not the food, or the wonderful ambiance, just for how much healthier you’d be, at the end of our meals!

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